INGREDIENTS:
- 2 cups finely shredded cabbage
- 1 cup thinly sliced carrots
- 1/3 cup crushed pineapple, well-drained
- ¼ cup raisins
- ¼ cup white sugar
For the Dressing:
- ¾ cup mayonnaise
- ¼ cup thick whipping cream
HOW TO MAKE:
- Put all ingredients in a bowl
- Mix well and chili before serving.
IMAGE: www.djfoodie.com
